May 7, 2010
People who suffer from gluten sensitivity or celiac disease have one simple solution: a gluten free diet.
However, the human body is complex. For some, simply avoiding gluten is not enough. Cross-reactivity is a condition where your body’s autoimmune antibodies mistake other food proteins for ones you can’t tolerate. Cross-reaction to other foods creates the same [...]
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April 28, 2010
Celebrations and social get-togethers can be difficult for gluten free dieters. Delicious snacks, wholesome meals and enticing deserts make it hard to resist gluten.
Consider this your gluten free party plan:
1. Talk to your host.
Before the party, try talking to the host about your dietary concerns. Make sure he/she understands you’re not trying to create more [...]
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